Indian Recipes
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Indian Chicken Recipe : Chicken Divan Recipe
Ingredients for the Recipe
- 2-3 cups of cooked cut chicken
- 1/2 small onion, chopped
- 1 can cream of chicken soup
- 1/3 cup mayonnaise
- 3 tbsp flour
- 2 celery stalks, cut up
- 1 (10 oz.) pkg. frozen broccoli cuts
- 1/2 tsp curry powder
- 1 tbsp lemon juice
- Hot buttered noodles
Recipe (How to Make):
- In medium bowl, thoroughly combine all ingredients except noodles.
- Pour into lightly greased slow cooker/Crock Pot.
- Cover and cook on low setting 6-8 hours or on high setting 2-3 hours.
- Serve over hot buttered noodles. Makes about 2 quarts.
- You can double this recipe. Add more vegetables and/or some chicken broth if
too thick.
- You can mix this the night before and keep in the refrigerator to cook the next
day while you're away.
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