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Indian Cooking Recipe : How to Make Cool 'N' Easy Easter Pie

Ingredients for the Recipe

• 2/3 ^rd cup boiling water
• ½ cup cold water
• Ice cubes
• 1 tub cool whipped toping, thawed
• 1 cup chopped strawberries
• 1 prepared graham cracker crumb crust
• 1 package jell-o brand strawberry flavor
  gelatin
  

Recipe (How to Make):

1. In large bowl stir boiling water into gelatin 2 minutes or until dissolved.
2. In a separate bowl mix cold water and ice to make 1 ¼ cups Stir into gelatin - until slightly thickened. Remove any remaining ice.
3. Stir in whipped topping until smooth. Mix in strawberries.
4. Refrigerate 30 - minutes or until mixture will mound. tsp into crust.
5. Refrigerate 4 hours or until firm.
6. Before serving, garnish with additional whipped topping and strawberries,- if desired.