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Indian Cooking Recipe : How to Make Easy Coconut Cake

Ingredients for the Recipe

• 2 cups maida
• 1 cup melted ghee or butter
• 1 cup water
• I cup dry coconut powder
• 4 tsp sugar
• 300 gms condensed milk
• 2 tsp baking powder
• ¼ tsp baking soda
• Few drops of lemon juice
• Chopped dry fruits

Recipe (How to Make):

1. Sieve the flour, baking powder, baking soda together at least 3 times.
2. Take a mixing bowl and beat condensed milk, ghee, water and sugar for 5 minutes.
3. Now mix the sieved ingredients and beat the whole mix for 5 minutes.
4. In the end mix the dry coconut powder and few drops of lemon juice.
5. Again beat the whole mix for about 2 minutes.
6. Pour the mixture into greased pan.
7. Sprinkle the dry fruits on the top and bake in a preheated oven for about 45-50 minutes at 180ºC.
8. Cool before slicing.