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Indian Chicken Recipe : Green Chicken

Ingredients for the Recipe

• 2 pound chicken
• 1 tbsp ginger paste
• 1 tbsp garlic paste
• 4 cloves
• 1 inch stick cinnamon
• 3 to 4 cardamom
• 2 dried red chillies
• 2 large onion
• 1 large tomato
• 10oz chopped spinach
• oil enough to fry chicken

Recipe (How to Make):

1. First wash chicken well & marinate in onion, ginger & garlic paste.
2. Heat oil & add the chillies, clove, cinnamon, and cardamom.
3. Once it is fried add the chicken mixture & fry till half done.
4. Meanwhile cook spinach with 2 tbsp water in microwave for 7-8 minutes.
5. Puree the spinach in a blender.
6. After frying chicken add the tomatoes & fry for another 3-4 minutes.
7. Now add the spinach & let it simmer for 20 minutes or till chicken is done.
8. The oil will separate once it is cooked.
9. Serve hot with roti or naan.