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Indian Cooking Recipe : How to Make Phoolgobhi Aur Methi Ki Roti

Ingredients for the Recipe

• 2 teacups cauliflower, grated
• ½ tsp jeera
• 1 onion, chopped
• 1 tbsp coriander leaves, chopped
• 2 green chillies, chopped
• ½ tsp ginger, chopped
• 2 tsp oil
• salt to taste

Recipe (How to Make):

1. Heat the oil and sauté the jeera until they crackle.
2. Put the onion, green chillies and ginger and sauté for further ½ minute.
3. Put the cauliflower and salt. Sprinkle a little water and cook until three quarters cooked.
4. Put the coriander and stir well.