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Indian Cooking Recipe : How to Make Potato Fried Upkari

Ingredients for the Recipe

• 6 potatoes
• 3 red chillies
• 2 pinches mustard seeds
• 8 tbsp oil
• Salt to taste

Recipe (How to Make):

1. Chop potato into thin slices of square or triangular shape.
2. Apply salt and leave aside for 5 minutes.
3. Prepare seasoning in frying pan with red chilli pieces and mustard in oil.
4. Squeeze out water from slices and drop in pan. Turn over.
5. Cook under cover for 2-3 minutes.
6. Keep on turning occasionally and cook until it becomes brown.
7. Take out from flame.