« Back to Recipes List

Indian Cooking Recipe : How to Make Tomato-mint Soup

Ingredients for the Recipe

• 3 large boiled tomatoes
• 1 tbsp butter
• ½ tsp a little chopped green chilly
• 1 & ½ tsp sugar
• 2 tsp spring onion and carrot, chopped
• ¼ tsp ginger paste
• 1 tsp corn flour
• 5-6 finely chopped mint [pudina] leaves
• Salt to taste
  

Recipe (How to Make):

1. Peel off the skin of the tomatoes.
2. In a mixes add tomatoes and chilly and make a fine paste.
3. In a kadai /pan add 1 tbsp Butter.
4. To this add the tomato paste.
5. Boil till red color is obtained.
6. Then add sugar, mint leaves, chopped spring onions, carrot and ginger paste.
7. Then add corn flour paste. Add salt. While serving garnish with a few chopped.