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Indian Cooking Recipe : How to Make Yoghurt Dressing

Ingredients for the Recipe

  • 3 teacups fresh curds
  • 2 tsp capsicum, chopped
  • 2 tsp onions, chopped
  • 1 green chilli, chopped
  • 2 tbsp fresh cream
  • salt to taste

Recipe (How to Make):

  1. Tie the curds in a thin cloth and hang for 2 hours to allow the water to drain out.
  2. To the thickened curds, put the capsicum, onions, chilli, cream and salt.
  3. Ready to serve.